Are looking for idea recipes sweet crunchy chips that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious sweet crunchy chips should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of sweet crunchy chips, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare sweet crunchy chips delicious wherever you are, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings required in prepare

1. Prepare Sweet potato
2. Prepare Gishiri
3. Take Yaji
4. Use Man gyada

Below are the nutrition facts and Weight Watchers points for a serving of Good Sense Sweet & Crunchy Banana Chips. Put the chips/wedges into a roasting tin. Sprinkle with polenta (and paprika and sugar if using) and toss to coat every chip/wedge with polenta. Sprinkle over rock salt or salt flakes and a few grinds of pepper.

How to cook Sweet Crunchy Chips:

1. Dafarko za'a feraye dankalin hausa ayanka shi falai-falai awanke
2. Atsane shi a barbada gishiri,yaji (optional)da dan maggi kadan ajujjuya ssae
3. Sannan azuba a colander abarshi yasha iska (ruwan jiki ya tsane dukka)
4. Asaka mai a kasko in yyi zafi azuba a soya in yyi light brown a kwashe🌸🌹
5. 🍽 🌹🌸Heedayah's Cuisine🌸🌹🍽
6. Done and ready to serve!

FSTG, Sweet Potato Chips are made with all-natural ingredients, including safflower or sunflower oil, dried sweet potato, cane sugar, and ground corn. A combination of fresh fruit salsa and these. Nothing beats the sweet, crunchy taste of freshly made beet chips! Beets are a quintessential summer ingredient. You may serve grilled beets at your next cookout or toss crispy beet greens in your lunchtime salad.

relatives or to be inspiration for do culinary business. Congratulations enjoy