Are looking for idea recipes crispy sweet potatoes chips that are interesting? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious crispy sweet potatoes chips should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of crispy sweet potatoes chips, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want to prepare crispy sweet potatoes chips good wherever you are, because as long as you know the trick, this dish is able be treat special

Ingredients and seasonings required in prepare

1. Prepare Sweet potatoes
2. Prepare Pinch salt
3. Prepare Vegetable oils

This is a better indicator than color. If a chip doesn't crisp up after a minute on the cooling rack, return it to the oven for a minute more. Wash and dry the sweet potato thoroughly. Leave the skin on and eat with it (theoretically, you can peel the potato).

Instructions to make Crispy Sweet potatoes chips:

1. Peel the back of ur sweet potatoes and slice them in thin layers wash it and allow it to rest for some minute and then sprinkle some salt on it
2. On ur flame and put ur pan and pour ur vegetable oil into the pan and start frying until its golden brown then its ready
3. U can serve it with tea or juice. Enjoy especially when watching ur favourite movie.
4. Done and ready to serve!

Cut the sweet potato into very thin, even slices using a slicer or peeler. The finer, the crispier the chips will be. Place the thin slices of sweet potato in the bowl of cold saltwater. Soaking them brings out some of the starch. If you don't do this, they burn too easily before getting done.

how ? Easy isn’t it? That’s the make crispy sweet potatoes chips that you do at home. Congratulations enjoy