Easy Ways Prepare|Recipe} My Favorite Vegetable Soup Anti-Fail

Easy Ways Prepare|Recipe} My Favorite Vegetable Soup Anti-Fail

  • Candis Brooks
  • Candis Brooks
  • Apr 18, 2022

Again looking for idea recipes my favorite vegetable soup that are unique? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious my favorite vegetable soup should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of my favorite vegetable soup, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare my favorite vegetable soup delicious wherever you are, because as long as you know the trick, this dish is able become dish special

Ingredients and seasonings required for prepare
  1. Prepare 1 large can of V8 Juice
  2. Prepare 1 can water
  3. Prepare 1 bag Fresh Carrots peeled and cut or a bag of baby carrots
  4. Prepare 1 bag fresh green beans cleaned and cut in half
  5. Prepare 1 large Tub of Cremini Mushrooms
  6. Prepare 1-16 ounce bag of frozen broccoli
  7. Prepare 1/2 bag frozen Peas
  8. Use 2 large sweet onions
  9. Take 5 Minced garlic cloves
  10. Prepare 1 sliced red bell pepper
  11. Prepare 1 sliced green bell pepper
  12. Take 2-3 diced Medium Potatoes (I used russets)
  13. Prepare If I have sweet potatoes I will use them
  14. Take Seasonings: Dash of Each to taste kosher salt, Fresh Ground Pepper,
  15. Take Cumin, Garlic powder, onion powder, chili powder,
  16. Use Smoked paprika, celery seed, chili powder, nutmeg, cinnamon
  17. Prepare Cinnamon is not detectable but it does help with
  18. Take Any acidic dish that is made
  19. Prepare Chopped cabbage
  20. Use 3 stalks celery chopped
  21. Prepare Toss the leafy tops in also
  22. Prepare 2 bay leaves (Do not eat) take out when soup is done
  23. Prepare 1 bag frozen corn
  24. Prepare 3/4 bag your favorite greens
  25. Use Spinach, kale, collard greens, mustard greens
  26. Take I use the bag of Trio Greens

Partially cover the pot with a lid, and then reduce the heat to maintain a low simmer. Add the frozen peas and cook for five more minutes. Cook onion, carrots and celery until onion is translucent. Stir in tomatoes with their juice, salt, pepper, parsley, soy sauce, Worcestershire and paprika.

How to make:process My Favorite Vegetable Soup:
  1. In a large soup pot, One to two swirls of olive oil to oil the pot Sauté onions, garlic, add V8 and water Bring to a boil, add Carrots, celery, celery seed, chili powder, paprika,
  2. After soup comes to a boil, reduce heat to medium low. Cook for about 69 minutes. Add the rest of the veggies, the last 15 minutes of cooking. Add all the rest of the seasonings If using slow cooker, I start out on high, Place all ingredients into the slow cooker on low. Except mushrooms and and peas. These will become mushy. In a pot on the stove I love to simmer most of the day… Keeping an eye on the liquid not allowing it to get too low. In a slow cooker Cook on high four hours Cook on low 6-8 hours or overnight. My friend works, she puts her dinner in the crockpot on and when they get home. Dinner is ready.
  3. Done and ready to serve!

Made my favorite vegetable soup today! Remove meat and drain it well. Advertisement Return meat to stockpot, then add tomatoes and water. Also, you can add other vegetables that you're family would like! You can do almost anything with this soup, and it will still taste amazing.

me, the simple preparation of My Favorite Vegetable Soup above can help you prepare servings that are delicious for family/friends Good luck!