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Ingredients and seasonings required exist in make

1. Take 1/4 cup diced onion
2. Prepare 1/2 tsp pepper
3. Use 1 tsp salt
4. Prepare 1/2 tsp Mrs. Dash (original)
5. Take 1 lb small red potatoes, sliced thin (about 4-5 small red potatoes)
6. Prepare 1 (10.5 oz) can of cream of mushroom soup
7. Take 1 lb ground beef (browned and drained)
8. Prepare 1 (14.5 oz) can of diced tomatoes (undrained)
9. Prepare 1 cup canned corn (I used creamed corn)
10. Take 1 (14.5 oz) can dark red kidney beans
11. Prepare 1 cup shredded cheddar cheese

Our Meaty Crock Pot Cowboy Casserole is a hearty slow cooker recipe that is sure to please the entire crew. Layers of beef, sausage. taters, beans and cheese make this one can't miss meal! Note: We use referral links to products we love. How to Make Cowboy Casserole in a Slow Cooker Cris here.

Step by step to make Cheesy Crockpot Cowboy Casserole:

1. Place  all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
2. Cover and cook on high for 4 hours or on low for 7-8  hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
3. Done and ready to serve!

Add the ground beef to the skillet. Crumble the ground beef well as it cooks. Once the ground beef is fully cooked, drain the grease from the pan. How to make crockpot Cowboy Casserole Brown ground beef & drain. Evenly spread ground beef along the bottom of your pot Add in potatoes, cream of chicken, chopped onion, diced tomatoes, kidney beans, & taco seasoning on top.

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