You are looking for idea recipes potato roll hotdog that are unique? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious potato roll hotdog should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of potato roll hotdog, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want to prepare potato roll hotdog good home, because as long as you know the trick, this dish is can be treat special

Ingredients and seasonings used in prepare

1. Use 1 sub
2. Prepare 2 Boiled potatoes
3. Take as required Bread crumbs of 2 bread slices
4. Prepare as per taste Salt
5. Take 1/4 tsp red chilli powder
6. Prepare 1/4 tsp turmeric powder
7. Prepare 1/4 tsp garam masala
8. Prepare as required Cooking Oil for shallow fry
9. Use 1 Tomato, onion and cucumber
10. Use As per taste Chaat masala
11. Prepare 1 cube cheese

Originating from Sonora, Mexico, this style consists of a bacon-wrapped hot dog topped with fresh salsa, pinto beans, avocado, and mayonnaise, with other optional accompaniments. The sweet, buttery taste, soft texture, and distinctive golden color makes our products instant favorites. How We (Potato) Roll. "Martin's rolls are marshmallow-soft and sweet and magically made of potatoes. Potato Hot Dog Buns are baked with quality ingredients, giving you the nutrition you need and the taste that you love.

Steps to make Potato Roll Hotdog:

1. Peel and mash boiled potatoes. Add bread crumbs. Add salt, turmeric, red chilli powder and garam masala and mix well like a dough.
2. Now make a roll of dough.
3. Heat oil in a griddle. Shallow fry from both sides on low flame till golden brown.
4. Peel, Wash and chop cucumber, onion and tomato in round slices.
5. Grate cheese on sub. Place the potato roll over it.
6. Arrange tomato, onion and cucumber slices over it. Sprinkle chaat masala over it.
7. Place the other half of sub over it. Place it on toaster and grill for 8 minutes.
8. Pack with salad and tomato ketchup.
9. Done and ready to serve!

The perfect partner to the hot dog, they're a great addition to your next BBQ. In a large skillet, fry bacon over medium-low heat until crispy. Transfer to a paper towel-lined plate to drain. Return skillet to stove with a bit of bacon grease remaining. Once you've grilled your hot dogs to perfection, no ordinary roll will do!

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