Are looking for inspiration recipes stir fry prawns with spaghetti that are interesting? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious stir fry prawns with spaghetti should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of stir fry prawns with spaghetti, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare stir fry prawns with spaghetti good home, because as long as you know the trick, this dish is able be treat special

Ingredients and seasonings used in make

1. Prepare 960 g red cabbage
2. Prepare Medium onion
3. Prepare 500 g prawns
4. Prepare Brown sugar
5. Prepare 2 tbsp sweet soy sauce
6. Use 4 tbsp soy sauce
7. Prepare 4 tbsp Maggi seasoning
8. Prepare 2 tbsp ginger powder
9. Prepare 250 g green beans
10. Take 2 tsp red pepper powder
11. Use 1 tbsp garlic powder
12. Prepare 2 tbsp Himalayan salt
13. Prepare Spagetti
14. Take Salt water

Remove the heads from the prawns and set them aside. Peel the prawns, leaving the tiny tail attached. This prawn stir-fry is packed with veggies, so you don't need any starchy carbs with it. Once the chopping is out of the way this dish is ready in a couple of minutes.

Instructions to cook Stir fry prawns with spaghetti:

1. Add the onions to a pan with oil then add around 1 tbsp of brown sugar, and cook until caramelised.
2. Add the red cabbage to the pan along with the seasonings. Make sure the heat is on medium-high
3. Then add the green beans and prawns and stir well.
4. Make spaghetti, use how much you prefer I used 1 pack. Add the spaghetti to boiling water with some salt.
5. Serve the stir fry with the spagetti
6. Done and ready to serve!

Mix together the mayonnaise, broth, lemon rind and lemon juice. Heat the seasame oil in a non-stick skillet or wok. Do not overcook as the shrimp will become tough. Cook your spaghetti in a large pan of salted boiling water according to the packet instructions. Meanwhile, peel and finely chop the garlic.

I say thank you for using the recipe that we convey on here. hope we Hope it’s useful and good luck!