Are looking for inspiration recipes home made granola that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious home made granola should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of home made granola, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare home made granola good wherever you are, because as long as you know the trick, this dish is could be treat special

Ingredients and seasonings required exist in prepare

1. Prepare 1 cup rolled oats
2. Prepare 1/2 cup raisins
3. Prepare 1 cup almonds
4. Prepare 1/2 cup ground nuts (oven baked or fried)/ 1/2 cup peanut butter
5. Prepare Chia seeds, sesame seeds (not a must)
6. Take 1/2 cup honey

In a separate bowl, combine maple syrup, oil, and salt. Pour the granola mix onto the sheet pan and spread into an even layer. If you like a granola with chunks, press it down firmly. If you prefer a looser granola texture, just spread it out lightly.

How to cook Home made Granola:

1. Grind Almonds and peanuts separately.
2. Mix all dry ingredients together. Add honey and mix well preferably by hand.
3. Pre heat the oven at 170 degrees
4. Place in the oven for 15-20 minutes until well cooked and dry.
5. Done and ready to serve!

Line a baking sheet with parchment paper. In a large bowl, mix together the oats, light brown sugar, cinnamon and salt. For maximum clumps, gently press down on the granola with the back of a spatula after stirring the mixture at the half-way baking point. Then put the pan back into the oven to finish baking. Cover a baking sheet with aluminum foil and spray with nonstick cooking spray.

me, the simple preparation of Home made Granola above can help you prepare food that are delicious for family/friends Good luck!