Easy Steps Prepare|Recipe} French Onion Soup Casserole the Drool
- Miranda Kaye Gaines
- Mar 5, 2022
You are looking for inspiration recipes french onion soup casserole that are delicious? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious french onion soup casserole should have had aroma and taste that can provoke our taste buds.
There are several things that more or less affect the taste quality of french onion soup casserole, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare french onion soup casserole delicious wherever you are, because as long as you know the trick, this dish is can be treat special
Expect big flavor on this one! Place bread slices, cut side-up on a baking sheet then broil on high until lightly toasted. Flip slices over then toast the other side as well. While the bread is toasting, add butter, sliced onions, salt & pepper, thyme and bay leaf into a prepared dutch oven.
Remove toasted bread from the oven when it's done. Make-ahead tip: Assemble the dish up until the baking step; let it cool, cover, and store in the refrigerator for up to two days. Bring to room temperature before baking. Fans of French onion soup will gobble up this comforting casserole. With this many onions, its hard.
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