You are looking for inspiration recipes banana bread that are appetizing? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious banana bread should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of banana bread, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare banana bread good home, because as long as you know the trick, this dish is can be treat special

Ingredients and seasonings required in make

1. Prepare 4 ripe bananas
2. Take 1 1/5 cup flour
3. Take 1/4 cup oil
4. Prepare 1 tea spoon cinnamon
5. Prepare 1/3 cup honey
6. Prepare 2 eggs
7. Prepare 1 tablespoon vanilla extract
8. Prepare 1 tablespoon baking powder
9. Prepare Chocolate chips

Whisk together the eggs, melted butter, buttermilk, brown sugar and vanilla in a medium bowl; stir in the mashed bananas. Fold the banana mixture into the flour mixture until just combined (it's OK. The best bananas to use for banana bread are those that are over-ripe. The yellow peels should be at least half browned, and the bananas inside squishy and browning.

Instructions to make Banana Bread:

1. Smash the bananas, add vanilla extract and honey
2. Add the oil, cinnamon and eggs and mix slowly by hand
3. Add flour and baking powder
4. Add the chocolate chunks and pour over a rectangular baking pan and bake for about 30 minutes
5. Done and ready to serve!

Remove odd pots and pans from oven. Sift together flour, soda and salt. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined.

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