Again looking for inspiration recipes spinach salad that are interesting? How to make it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious spinach salad should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of spinach salad, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare spinach salad delicious home, because as long as you know the trick, this dish is able become dish special

Ingredients and seasonings used in prepare

1. Use 3 oz spinach leaves
2. Prepare Toppings
3. Prepare 3 medium strawberries cleans, hulled and sliced
4. Take 1 cup dried cranberries
5. Use 1 cup chevre goat cheese
6. Use Candied pecans
7. Prepare 1 cup pecan halves
8. Take 1 cup brown sugar
9. Prepare 2 tbsp extra virgin olive oil (evoo)
10. Prepare 2 tbsp balsamic vinegar
11. Prepare Raspberry Dressing
12. Prepare 1 cup mayonnaise
13. Take 1 cup EVOO
14. Prepare 1 cup fresh raspberry sauce
15. Use 1/3 cup red wine vinegar

Arrange onions, mushrooms, and bacon on top. Pour hot dressing over the top; toss to combine. Arrange eggs over the top and serve. Remove the stems from the spinach and wash, drain and pat dry thoroughly.

Instructions to make Spinach Salad:

1. Candied Pecans
2. combine oil, sugar and vinegar in a non-stick, oven safe pan over medium high heat. stir to dissolve sugar.
3. add pecans to caot well with mixture.
4. bake at 400°F for about 15 minutes. the texture of the pecans will change from rough to gritty to shiny during the cooking process. They will appear glazed when done. this is the candying process. If you remove pecans too soonm they wil still be gritty so make sure they look shiny before pulling them out of the oven.
5. Roll out a sheet of aluminium foil and spray with cooking oil. Place candied pecans on sprayed foil.
6. With a dinner fork lightly press on individual nuts, so they separate from each other. Nuts will keep in an air tight container for weeks.
7. Raspberry Sauce
8. 1 cup raspberries, 1/4 cup water
9. bring water and raspberries t a boil, rushing the erries to release their jiuce. Cook about 3-5 minutes on low boil.
10. Strain and reserve liquid
11. Combine raspberry dressing ingredients and mix well.
12. Done and ready to serve!

Place into a large mixing bowl and set aside. Place the eggs into an electric kettle and cover with cold water by at least. Drizzle with dressing; top with bacon. Add spinach, apples, red onion, walnuts, dried cranberries, and half of the goat cheese to a large bowl. Drizzle with the vinaigrette, and toss to combine.

me, the simple preparation of Spinach Salad above can help you prepare servings that are interesting and delicious. great for family/friends Good luck!