You are looking for inspiration recipes literally the best banana bread that are appetizing? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious literally the best banana bread should have had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of literally the best banana bread, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare literally the best banana bread delicious wherever you are, because as long as you know the trick, this dish is able become treat special

Ingredients and seasonings required exist for prepare

1. Take 2-3 ripe bananas
2. Take 1/3 cup melted butter, unsalted or salted it doesn’t matter
3. Prepare 1/2 teaspoon baking soda
4. Prepare 2-3 “shakes” of salt? 😬
5. Prepare 3/4 cups sugar
6. Prepare 1 large egg
7. Use 1 teaspoon vanilla extract
8. Take 1 1/2 all-purpose flour
9. Prepare 2 “shakes” of cinnamon

Add mashed bananas, pineapple, sour cream, and vanilla. How to Make Banana Bread from Scratch: Mix together with a spatula or wooden spoon (all ingredients) banana, baking soda, oil, sugar, eggs, salt and flour in a large mixing bowl. Fold in the chopped walnuts if using. In a separate bowl, cream together butter and sugar on medium-high speed till light and creamy.

How to make:process Literally the Best Banana Bread:

1. Preheat oven to 350 and butter a bread pan or line it with parchment paper
2. Mash bananas with the melted butter
3. Mix in all the other ingredients except the flour, once all of this is mixed add the flour.
4. Pour the batter in a pan and bake for 45-55 minutes, use a toothpick to check if it’s cooked all the way through.
5. Let cool and serve.
6. Done and ready to serve!

It is so simple and the best banana bread you will ever eat! For the dry ingredients, I whisk together all-purpose flour, baking soda, salt, and a little cinnamon. You can leave the cinnamon out, but I love the hint of cinnamon. You can also add a pinch of nutmeg if you wish. Next, mash up those brown bananas. since most banana bread recipes have a lot of fat and moisture overall, leaving out the egg most likely won't hurt too much, but to be safe, you can add some additional pantry items to compensate:.

how is this? Easy isn’t it? That’s the make literally the best banana bread that you practice at home. Congratulations enjoy