You are looking for inspiration recipes crispy chicken breast that are appetizing? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious crispy chicken breast should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of crispy chicken breast, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want to prepare crispy chicken breast good home, because as long as you know the trick, this dish is can become dish special

Ingredients and seasonings used for make

1. Use 4 medium boneless skinless chicken breast
2. Prepare 3 large eggs
3. Prepare 2 cup corn flakes
4. Prepare 1 tsp salt
5. Prepare 1 tsp pepper
6. Prepare 1 tsp garlic powder
7. Prepare 1 tsp lemon pepper

Directions In a shallow bowl, combine cereal, flour and seasonings. Place butter in another shallow bowl. Dip chicken in butter, then roll in cereal mixture. Nutrition Facts Put in as many chicken pieces as the skillet can hold.

How to make Crispy chicken breast:

1. pre heat oven to 350°F
2. add dry ingredients together, crush corn flakes mix well
3. Beat eggs, take the chicken breasts and cover each one in the eggs and with the corn flake mix
4. place chicken in a deep dish pan cover with aluminum foil and bake for 1 hour or until chicken is done
5. serve with your choice of sides and enjoy
6. Done and ready to serve!

Brown the chicken in HOT oil on both sides. Remove cover, raise heat again and continue to fry until crispy. Mix mayonnaise with Dijon mustard in a shallow dish. Combine bread crumbs with seasonings and herbs in another shallow dish. Gently rewarm leftovers in a skillet on the stovetop over medium-low heat or in the microwave.

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