Again looking for inspiration recipes crisp fry chicken that are interesting? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious crisp fry chicken should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of crisp fry chicken, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare crisp fry chicken delicious wherever you are, because as long as you know the trick, this dish is can become treat special

Ingredients and seasonings required for prepare

1. Use 1 Small chicken (about 3 lbs)
2. Prepare 1 cup Cornstarch
3. Take 1/4 cup Flour
4. Use 1 tbs. Poultry seasoning
5. Prepare 1 tsp. Black Pepper
6. Prepare 1/2 tsp. Cayenne Pepper

Spread spice rub on all sides of chicken breasts and under the skin. Mix coconut oil, sherry, and lime juice together in a small bowl; set aside. Dip chicken pieces in egg mixture; thorougly coat all sides with potato flake mixture. Mix eggs and water together in a small bowl.

Step by step to cook Crisp Fry Chicken:

1. Mix salt and water.
2. Cut chicken into serving pieces, remove excess fat, leave skin on. Place cut up bird in bowl of saltwater to cover. Let stand at room temp. For 2-3 hrs. or refrigerate overnight.
3. Mix dry ingredients in plactic bag.
4. Shake off excess water and add 4 pieces of chicken to bag and shake to coat well.
5. Have your deepfryer ready at 335°. Add coated chicken to hot oil and cook 10 mins. Flip and fry 10 more mins. Drain
6. Repeat with remaining chicken pieces. Serve hot or cold.
8. Done and ready to serve!

Return to the flour mixture and coat again; repeat with egg mixture. Next, arrange the fried chicken in a single layer and cook it for about four minutes, flipping it. Drain and transfer to a cutting board. In a large bowl mix together the buttermilk, hot sauce and salt and pepper, to taste. Place a rack on a baking sheet and place it in the oven.

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