Are looking for inspiration recipes oreo milka kinderbueno nutella cheesecake that are appetizing? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious oreo milka kinderbueno nutella cheesecake should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of oreo milka kinderbueno nutella cheesecake, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare oreo milka kinderbueno nutella cheesecake delicious home, because as long as you know the trick, this dish is can become dish special

Ingredients and seasonings used for make

1. Prepare 2 packages oreo
2. Prepare 200 grams nutella
3. Prepare 200 grams milka chocolate
4. Prepare 5 kinder bueno's
5. Use 200 grams mon chou (cream cheese)
6. Take 25 grams sugar
7. Prepare 250 ml whipped cream
8. Take 50 grams butter

Milka čokoladu rastopite kao i Nutellu. Nutellu pa Milka čokoladu (otopljeno) izlijte na vrhnje i sir. Kinder Bueno razlomite i lagano pritisnite u Milku i Nutellu. Ik regelmatig, ook al denkt een grote meerderheid van geïnteresseerde lezers het tegendeel.

Step by step to cook Oreo Milka Kinderbueno Nutella Cheesecake:

1. Heat the oven to 50 degrees celcius and put the butter inside
2. Put a sheet of bakery paper in the baking tin and grease it
3. Grind the oreo's in a kitchen machine (you can save some oreo's for the decorations, but the base of the cheesecake will become thinner)
4. Add the butter to the grinded oreo's
5. Fill the bottem of the baking tin with the oreo/butter mixture
6. Press the mixture flat and put it in the freezer till the base of the cheesecake becomes solid
7. Beat the whipped cream slowly airy with the sugar
8. Beat the mon chou cheese a little loose
9. Mix the whipped cream and the mon chou, and make the cheese
10. Add the cheese on the oreo base and put it back in the freezer (for +/- 2 hours)
11. Put the jar of nutella in the oven
12. Take the nearly done cake out of the freezer and spread the nutella on top of the cheese
13. Put the cake back in the freezer for +/- 2 hours
14. Put the milka in the oven
15. Break most part of the kinderbueno's in small cubes (some will be used later on)
16. Spread the milka on the layer of nutella, and press the cubes of bueno in the milka (or place the bueno first and pour the milka over them, your preference)
17. Grind the remaining bueno's, and decorate the cake (also if you've saved some oreo's, this is the time to place them on the cake)
18. Put the finished cake in the refrigerator, and wait till the milka becomes solid
19. Enjoy!
20. Done and ready to serve!

Ik zal u daar weer het tegendeel van bewijzen. Bij het maken en eten van dit gerecht is enthousiasme slechts een understatement. Euforisch is misschien een beter woord. Tig keer kreeg ik een foto van een Oreo Nutella Cheesecake opgestuurd en. Here is how you cook that.

I say thank you for using the recipe that we convey on here. We have high hopes we Good luck!