Are looking for inspiration recipes creamy pasta salad that are delicious? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious creamy pasta salad should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of creamy pasta salad, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare creamy pasta salad good home, because as long as you know the trick, this dish is able be dish special

Ingredients and seasonings required for make

1. Prepare 8 ounces/225 grams of pasta
2. Prepare 4 ounces/110 grams of goat cheese
3. Prepare 2 tbsp olive oil
4. Prepare 2 tbsp lemon juice
5. Prepare 5 ounces/140 grams of arugula
6. Prepare 1 pint (~8) cherry tomatoes
7. Use 1/3 cup black olives
8. Use salt, pepper

We use a combination of mayonnaise, Greek yogurt or avocado to create a creamy dressing for these pasta salads. Recipes like Buffalo Chicken Pasta Salad and Macaroni Salad with Creamy Avocado Dressing are delicious, bold and a great side dish. Add the pasta, peas, bacon, and parmesan to a large bowl. Pour the dressing over the top.

Step by step to cook Creamy Pasta Salad:

1. Cook the pasta according to package instructions. Before draining, reserve about 1 cup of the pasta cooking water. Drain the pasta and pour it into a large serving bowl.
2. Crumble the goat cheese and sprinkle it over the pasta. Drizzle in the olive oil and lemon juice. Add a pinch of salt and a bit of pepper to taste. Pour about 1/3 cup of the reserved pasta cooking water over the pasta and toss.
3. Add the arugula, cherry tomatoes (sliced into thin rounds), olives (also thinly sliced) and toss to combine. If the pasta seems dry, add a bit more cooking water to make it more creamy.
4. Taste and adjust if necessary. The salad tastes best consumed soon after making.
5. Done and ready to serve!

Stir it all together till everything is coated evenly in the dressing. Nutrition Combine the sour cream, mayonnaise, dijon mustard, salt, and pepper in a small bowl. Dice the pepper, onion, and celery either by hand or with a vegetable chopper. Cook the elbow macaroni according to package directions or al dente. This creamy pasta salad is perfect for picnics, potlucks, or even a tasty dish to meal-prep at the beginning of the week for summery lunches!

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