You are looking for idea recipes crispy garlic chicken sauté that are delicious? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious crispy garlic chicken sauté should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of crispy garlic chicken sauté, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare crispy garlic chicken sauté good wherever you are, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings required for prepare

1. Prepare 1 1/2 ~ 2 Chicken thigh
2. Take 2 clove Garlic
3. Prepare 1 Parsley (or Basil)
4. Prepare 1 Olive oil
5. Prepare 1 Krazy Salt
6. Take 1 Black pepper

Note: Spread 'glue' over the top and sides of the chicken breasts. Spoon over the the breadcrumb mixture. Use a spatula to transfer chicken breasts back to the skillet. Pour chicken broth around the chicken.

How to cook Crispy Garlic Chicken Sauté:

1. Sprinkle salt and pepper on both sides of the chicken thighs. Then coat with thinly sliced garlic and minced parsley. Place them on a tray. Drizzle on olive oil and marinate in the fridge for over one hour.
2. Meanwhile, slice potatoes (not listed) thinly to serve with the chicken.
3. Place your marinated chicken skin side down on the frying pan and add sliced potato around the chicken. Cover with a lid and steam fry over low to medium heat for a while.
4. Once the skin turns golden brown, turn the chicken over. Continue to sauté without the lid. Slice into desired sizes and serve with potatoes.
5. Done and ready to serve!

Line a baking sheet with foil, lightly spray rack and place rack in the baking sheet. In large skillet, heat olive oil and butter over medium-high heat. Add panko crumbs and toast, stirring frequently, until lightly browned. The crispy chicken part of this honey chilli chicken recipe is based on my basic Chicken tenders recipe (definitely worth a try - served with a creamy garlic-chilli dip). It's pretty versatile, and you can use it for the base of sweet and sour chicken, orange chicken, or even crispy chicken burgers with honey mustard coleslaw.

how is this? Easy isn’t it? That’s the make crispy garlic chicken sauté that you try it at home. Hope it’s useful and good luck!