Are looking for idea recipes crusty chocolate chip cookies that are interesting? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious crusty chocolate chip cookies should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of crusty chocolate chip cookies, start from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want prepare crusty chocolate chip cookies delicious home, because as long as you know the trick, this dish is could be dish special

Ingredients and seasonings required for make

1. Use 85 grams ★Cake flour
2. Prepare 15 grams ★Pure cocoa
3. Take 30 grams ★Almond flour
4. Prepare 1 tsp ★Baking powder
5. Use 60 grams White sugar
6. Prepare 30 grams Margarine
7. Prepare 30 grams Vegetable oil
8. Prepare 1 large egg
9. Prepare 80 grams Chocolate chips

Drop by large spoonfuls onto ungreased pans. Lightly grease (or line with parchment) two baking sheets. In a large bowl, beat together the butter, oil, sugars, vanilla, espresso powder, and salt until smooth. Beat in the vinegar, egg, baking soda, and baking powder.

Instructions to make Crusty Chocolate Chip Cookies:

1. Combine and sift all ingredients marked with a ★.
2. Microwave the margarine for 40 seconds and transfer to a bowl. Add the white sugar and mix well. (The mixture can be slightly lumpy at this point.)
3. Add the vegetable oil and mix well with a whisk until smooth.
4. Add beaten eggs in 3 batches. Mix with each addition.
5. Mix in the sifted dry ingredients. Using a rubber spatula, fold in the dough from the bottom of the bowl. Add the chocolate chips before the dough becomes completely smooth.
6. Using a spoon, drop the cookie dough onto a baking tray lined with parchment paper. Arrange the cookies with decent space between them.
7. Bake in a 160℃ preheated oven for 30 minutes. Let them cool on a rack to finish.
8. You could also bake the remaining dough in a toaster oven. Bake at 1000 W for 5 minutes, flip them over, then bake for another 2 minutes.
9. Add milk to make muffins: See. https://cookpad.com/us/recipes/146238-chocolate-x-almond-chocolate-muffins (see recipe)
10. Done and ready to serve!

Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Mix on low until the flour mixture is incorporated, and then mix in the chocolate pieces. Scoop out the dough onto the prepared cookie sheet and freeze for an hour. Transfer to a wire rack, and let cool completely.

me, the simple preparation of Crusty Chocolate Chip Cookies above can help you prepare servings that are delicious for family/friends Good luck!