Again looking for inspiration recipes sweet onion and pork salad with garlic and mayo that are delicious? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious sweet onion and pork salad with garlic and mayo should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of sweet onion and pork salad with garlic and mayo, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want to prepare sweet onion and pork salad with garlic and mayo delicious wherever you are, because as long as you know the trick, this dish is can become dish special

Ingredients and seasonings required exist in prepare

1. Take 2 Sweet onions
2. Prepare 300 grams Pork (for shabu-shabu, or thinly sliced pork)
3. Prepare 1/2 pack Daikon radish sprouts
4. Prepare 20 grams ●Mayonnaise
5. Take 3 cm's worth ●Grated garlic
6. Use 1 tsp ●Sugar
7. Use 1 tbsp ●Vinegar
8. Prepare 2 1/2 tbsp Soy sauce
9. Use 1 tbsp Sesame oil
10. Take 1 Ground white sesame seeds

Stir in rice vinegar to taste; the amount you use will depend on the sweetness of the corn, and the acidity of the lime. Slice red onion into small, thin pieces. In a large bowl, add mayo, sour cream, vinegar, sugar, garlic powder and Italian seasonings. Add sliced cucumbers and onion to bowl with dressing.

Steps to cook Sweet Onion and Pork Salad with Garlic and Mayo:

1. Using a whisk, mix all ● ingredients with a whisk.
2. Add the soy sauce and sesame oil in order, and mix some more.
3. Thinly slice the sweet onion with a slicer. Check out the photo - slice the onion in this angle so that it's against the grain.
4. Boil the pork and drain in a colander. Set it aside so that any excess water will be drained off.
5. While the meat is still warm, add it into the bowl of mixture from Step 2. Let the pork absorb the flavor.
6. When the meat has slightly cooled down, add the onion from Step 3 and also the daikon radish sprouts. Mix everything together.
7. Set it aside for a while. The onion will become soften and the flavors will together.
8. Plate and top with some sesame seeds.
9. Done and ready to serve!

Toss well to coat and then refrigerate until ready to eat. Best made within a couple hours of eating. Heat vinegar and sugar in a saucepan over medium-high heat until sugar dissolves. Remove saucepan from heat and add oil, onion, and celery seeds; let cool. Add salt and pepper to taste.

me, the simple preparation of Sweet Onion and Pork Salad with Garlic and Mayo above can help you prepare dishes that are delicious for family/friends Good luck!