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Ingredients and seasonings required for make

1. Prepare 1/2 cup softened butter
2. Prepare 1 cup sugar
3. Prepare 1 & 3/4 cups all purpose flour
4. Use 1 cup mashed banana
5. Prepare 2 eggs
6. Prepare 1 tsp vanilla extract
7. Take 1 tsp lemon juice
8. Use 1 tsp baking soda
9. Prepare 1 tsp baking powder
10. Prepare 1/2 tsp salt
11. Prepare 1/2 cup whole milk yogurt

Stir in the banana and sour cream. Mix together the butter and sugar. Stir in the eggs and vanilla. Gradually mix in the dry ingredients: flour, baking soda, and salt.

Step by step to make Janet's Rich Banana Bread:

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.)
2. In a large bowl, stir together the softened butter and sugar.
3. Add the eggs and vanilla, mix well.
4. Combine the flour, baking soda and salt, stir into the butter mixture until smooth.
5. Finally, fold in the yogurt and bananas. Spread evenly into the prepared pan.)
6. Bake at 350 degrees F (175 degrees C) for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Cool loaf in the pan for 10 minutes before removing to a wire rack to cool completely.)
7. Done and ready to serve!

Fold in the sour cream, walnuts and bananas. Spread evenly into the prepared pan. Bake for an hour or until toothpick comes out clean. Add the eggs and vanilla, mix well. Combine the flour, baking soda and salt, stir into the butter mixture until smooth.

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