Are looking for inspiration recipes sweet potato chips that are delicious? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious sweet potato chips should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of sweet potato chips, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare sweet potato chips delicious home, because as long as you know the trick, this dish is could be treat special

Ingredients and seasonings required in prepare

1. Prepare 1 sweet potato, peeled
2. Prepare 1/2 tablespoons avocado oil
3. Prepare 1/2 teaspoon sea salt

Cut sweet potatoes into very thin slices. In large bowl, toss potatoes with oil, salt and pepper. Line a baking sheet with aluminum foil. He pairs them with his squid and mackerel burger, but these chips would also go well with beef burgers, sandwiches or a nice pan-fried steak.

How to make Sweet potato chips:

1. Using a mandoline, thinly slice (1/8-inch or less) the sweet potato.
2. In a large bowl, toss the sweet potato slices with the oil until evenly coated. Season with the salt.
3. Place the sweet potato slices flat on the crisper basket or dehydrated rack. Arrange them in a single layer, without any slices touching each another.
4. Place the basket or rack in the pot and close the hood.
5. Select dehydrate, set the temperature to 120F, and set the time to 10 hours. Select start/ stop.
6. After 8 hours, check for desired doneness. Continue dehydrating for 2 more hours, If necessary.
7. When cooking is complete, remove the basket or rack for the pot. Transfer the sweet potato chips to an airtight container and store at room temperature.
8. Done and ready to serve!

Use a deep-fry thermometer to measure the temperature. Sweet Potato Chips from Simply Nature are rich in flavor and made with sea salt. If you have a mandolin, use it. Using a mandoline slicer or a sharp knife, cut the sweet. Use a deep-fry skimmer to scoop out the fried sweet potato chips.

me, the simple preparation of Sweet potato chips above can help you prepare dishes that are delicious for family/friends Hope it’s useful and good luck!