Again looking for inspiration recipes protein granola that are interesting? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious protein granola should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of protein granola, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare protein granola good wherever you are, because as long as you know the trick, this dish is able be treat special

Ingredients and seasonings must exist in make

1. Prepare 1 serving protein powder
2. Take 1/4 teaspoon salt
3. Use 1/4 cup almond milk
4. Prepare 1/4 cup peanut butter
5. Use 1/4 cup honey
6. Take 1 teaspoon chia seeds
7. Take 2 tablespoons flaxseed meal
8. Prepare 2 cups oats
9. Prepare 1/2 teaspoon nutmeg
10. Take 1 teaspoon cinnamon
11. Prepare 2 teaspoons vanilla extract
12. Take 1 tablespoon chocolate chips

In a microwave safe bowl, melt the coconut oil, peanut butter and maple syrup. Stir into the dry ingredients until well mixed. Suggested Use Ingredients Nutritional Information Product Details If you like to get your kids in the kitchen, granola is an excellent recipe for that. They can help measure the ingredients and stir everything together.

Steps to make Protein Granola:

1. Preheat oven to 300 degrees and line a baking sheet with greased parchment paper.
2. In a small saucepan over medium-low heat, whisk together honey, peanut butter, almond milk, and chocolate chips until melted.
3. Whisk in vanilla extract, salt, cinnamon, nutmeg, chia seeds, protein powder and ground flaxseed meal until well combined.
4. Next add in the oats, 1 cup at a time and stir until oats are coated.
5. Place the mixture on the prepared baking tray and spread out into a thin layer. Break up the mixture a bit by using your spatula so you will end up with clusters.
6. Bake for 15 minutes and then flip granola over and break it up further. Bake for another 15 minutes and then let the granola cool completely before eating.
7. Done and ready to serve!

Line a baking sheet with parchment paper and set aside. The amount of protein for a variety of types and serving sizes of Granola is shown below. View other nutritional values (such as Calories, Carbs or Fats) using the filter below: This Homemade Protein Granola recipe is super easy to make on your own instead of buying store-bought granola. They are Protein-packed, full of oats, coconut almonds and a variety of dried fruit. Easy Homemade Protein Granola Recipe With Honey This protein-packed granola recipe is homemade and so easy to make.

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