You are looking for idea recipes veg french onion soup that are unique? How to make it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious veg french onion soup should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of veg french onion soup, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare veg french onion soup good wherever you are, because as long as you know the trick, this dish is able be dish special

Ingredients and seasonings must exist in make

1. Prepare 4 big onions
2. Use 5 cups brown stock(veg)
3. Prepare 2 tsp all-purpose flour
4. Take 1/2 tsp sugar
5. Take 1 tbsp mustard sauce
6. Prepare 1/2 tsp pepper powder
7. Use 1 tbsp vinegar
8. Prepare To taste Salt
9. Prepare 1/2 cup process & mozzarella cheese (grated)
10. Prepare 1 tsp olive oil
11. Use 1 tsp butter
12. Prepare Brown stock ingredients
13. Prepare 1 celery
14. Prepare 2 tomato roughly chopped
15. Prepare 100 gms French beans roughly chopped
16. Prepare 1 meduim red carrot roughly chopped
17. Use 7 cup water
18. Take For garnsh
19. Take 4 cheese toast

Heat the butter and olive oil in a large pot over medium heat. Stir, and reduce heat to medium-low. Vegan French Onion Soup The flavorful base for this soup starts with caramelizing the onions in either oil, vegan butter, or water (if oil-free). This method of cooking onions low and slow maximizes their natural sweetness and creates tender texture.

Steps to make Veg french onion soup:

1. Boil 7 cups water in pan add celery, french beans, tomatoes & carrots. Keep boiling till water reduce to 5 cups. Then strain, brown stock is ready.
2. Peel, wash & slice onion evenly. Heat oil & butter in deep pan add sliced onions & sugar saute on high flame for 5 minutes, stir constantly.
3. Now cook onions on slow flame for 30 minutes, stir occasionally. Now add all-purpose flour mix well, saute for 5 minutes.
4. Now add pepper powder, mustard sauce & salt, mix. Add brown stock and cook on high flame for 10 minutes. Add cheese & boil till cheese melts. Serve with cheese toast.
5. Done and ready to serve!

And adding a pinch of salt and pepper while cooking helps infuse them with even more flavor. First, the onions will become translucent. Season to taste with salt and pepper. Pour the soup into two cocottes, add one/two slices of baguette and two slices of cheese (or grated) on top. Bake until cheese is bubbly and slightly golden brown.

me, the simple preparation of Veg french onion soup above can help you prepare dishes that are delicious for family/friends Good luck!