Easy Steps Prepare|Recipe} French Toast, Appealing

Easy Steps Prepare|Recipe} French Toast, Appealing

  • wendyskitchen
  • wendyskitchen
  • Dec 7, 2021

Again looking for inspiration recipes french toast that are interesting? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious french toast should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of french toast, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare french toast good wherever you are, because as long as you know the trick, this dish is could become dish special

Ingredients and seasonings must exist in make
  1. Prepare 1 cup milk
  2. Prepare 4 eggs
  3. Take 2 tbsp brown sugar/honey/agave syrup etc
  4. Use 1 tsp cinnamon
  5. Prepare 1 tbsp vanilla
  6. Use 1 oatmeal or crushed granola etc.
  7. Prepare 1 peanut butter and jam or cream cheese

French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. This recipe uses just a few basic ingredients you likely have in the kitchen already, and it freezes incredibly well, so it's economical too. Place a wire rack on a baking sheet, and set aside.

Instructions to cook French Toast:
  1. Make peanut butter and jam sandwich.
  2. Mix remaining ingredients.
  3. Dip sandwich in milk mixture then dip in oatmeal or granola.
  4. Oil grill with oil and butter.
  5. Grill sandwich on medium/high.
  6. Done and ready to serve!

Transfer to wire rack; place in oven while cooking remaining bread. Preheat a greased griddle over medium heat. Cook on griddle until golden brown on both sides. Using day-old bread from a bakery helps the French toast to be more stable. Cooking French toast in a skillet or griddle can get messy, but it's worth it!

relatives or to be inspiration for do culinary business. Good luck!