Again looking for idea recipes minestrone_soup that are unique? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious minestrone_soup should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of minestrone_soup, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare minestrone_soup delicious wherever you are, because as long as you know the trick, this dish is could be treat special

Ingredients and seasonings must exist for prepare

1. Prepare 1 large onion (diced)
2. Prepare 2 Carrots
3. Prepare 1 teaspoon dried basil
4. Prepare 3 stalks Celery (diced)
5. Prepare 2 zucchini or 1 big French zuchini
6. Prepare 1/2 pumpkin
7. Prepare 1 cup red kidney beans can or boiled
8. Prepare 1 Cup tomato sauce can or crushed
9. Prepare 1 cup elbow pasta
10. Prepare 1/2 teaspoon Cardamom
11. Take 1/2 tablespoon Cinnamon
12. Prepare leaf Bay
13. Prepare 3/4 teaspoon salt
14. Prepare 7 spices (to taste)
15. Take Pinch dried oregano
16. Take 5 cups Water or chicken broth or meat(as desired)
17. Use For decoration
18. Prepare 2 tablespoons chopped fresh basil

If there are also pulses, extend the cooking time to one to two hours. This classic minestrone soup recipe is healthy, easy to make, and tastes incredible. It's vegan, too, if you don't top it with cheese. Common ingredients include beans, onions, celery, carrots, leaf vegetables, stock, parmesan cheese and tomatoes.

Steps to make Minestrone_soup:

1. Wash and then Cut all the vegetables into small pieces
2. Heat the olive oil in a large pot over medium-high heat. Add the onion, celery and Carrots and cook until translucent
3. Add zuchini, pumpkin
4. Add the crushed tomatoes and the chicken broth and spices to the pot and bring to boil.
5. Reduce the heat to medium low and simmer 10 minutes. Stir in the kidney beans and pasta and cook until the pasta and vegetables are tender, about 10 minutes. Season with salt.
6. Ladle into bowls and top with chopped fresh basil.
7. Made By:Tala Odaymat
8. Done and ready to serve!

The secret ingredients for the minestrone soup broth are bacon, parmesan and Worcestershire sauce, and a touch of tomato paste which thickens the broth nicely as well has driving home the tomato flavour. Together, they add extra flavour that takes what can sometimes be a pretty meh! soup into give me seconds! How to Make Olive Garden Minestrone Soup Heat olive oil in a large stockpot over medium heat. Add onions, celery, carrots, zucchini, garlic, and salt. Add canned tomatoes, vegetable broth, tomato paste, Italian seasoning, and bay leaf.

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