Are looking for inspiration recipes beef pot roast in slow cooker that are appetizing? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious beef pot roast in slow cooker should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of beef pot roast in slow cooker, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare beef pot roast in slow cooker good wherever you are, because as long as you know the trick, this dish is can become treat special

Ingredients and seasonings required in make

1. Prepare 1 Beef pot roast (marinated in salt and pepper, crushed garlic)
2. Prepare 3 Celery sticks cut in chunks
3. Use 3 large carrots cut in chunks (or handful of small baby carrots)
4. Prepare 2 tbsp Diana sauce
5. Prepare 2 tbsp Worcestershire sauce
6. Take 1 cup Mushroom soup (left over or can)
7. Prepare 1 cup Water
8. Use 1 Onion cut

Before you set and forget your ingredients, there's a crucial step that'll amplify your pot roast's flavor: adding salt, pepper, and a little bit of flour to the meat and searing it to lock in the juices and flavors. Combine beef broth and vegetable soup mix, then add to crockpot. Submit a Recipe Correction MY PRIVATE NOTES Add a Note Advertisement Coat in flour and shake off any excess. Add the roast to the skillet and cook until golden brown on all sides, about.

Step by step to make Beef Pot Roast In Slow Cooker:

1. Fry pot roast on all sides until browned in slow cooker (if you don't have a sauté option fry on pan)
2. Add can of mushroom soup and water into the slow cooker and mix until no chunks present.
3. Add pot roast back into the slow cooker. Add carrots, celery and onions. Add Worcestershire sauce and Diana sauce over the roast.
4. Cover and cook on high for 6-8hrs until tender
5. Serve over noodles or with roasted potatoes. Nush!
6. Done and ready to serve!

A long slow cooking time is what makes this the most tender delicious pot roast and the gravy from this is so good, if you prefer lots of gravy then double all the ingredients, this also works well using a pork roast and also works well using chuck or blade beef roast — if you find that the taters and carrots are already cooked when you turn the roast over just remove them to a large bowl. Sprinkle the onion soup pack and top with vegetables and water. BEEF; CHICKEN; DIPS; SIDE DISHES; SLOW COOKER; Smart Label; Smart Label App; search. Home / All Recipes / Slow Cooker Pot Roast; Slow Cooker Pot Roast Slow Cooker Pot Roast Recipe. Heat oil in a frying pan over a medium-high heat.

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