Easy Steps to Make|Recipe} Cola marinated pork steaks, Make You Drink

Easy Steps to Make|Recipe} Cola marinated pork steaks, Make You Drink

  • Robert Gonzal
  • Robert Gonzal
  • Dec 25, 2021

Again looking for idea recipes cola marinated pork steaks that are delicious? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious cola marinated pork steaks should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of cola marinated pork steaks, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare cola marinated pork steaks good wherever you are, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings must exist for make
  1. Prepare 1-12 oz can Coca Cola
  2. Prepare 1/2 cup soy sauce
  3. Use Juice of 1 lime
  4. Use 1/4 cup honey
  5. Prepare 6 cloves garlic, crushed and roughly chopped
  6. Take 6 star anise
  7. Prepare 2 cinnamon sticks
  8. Prepare 1 tbsp whole black peppercorns
  9. Prepare 2.5 lbs pork butt steaks, about 3/4 in thick

The vinegar and garlic will counteract the sugar in the cola. Add salt and pepper to the marinade. Add the crushed garlic (minced will work if you don't have a garlic press), fresh ground pepper, and onion powder. Whisk vigorously until the oil is completely mixed into the other liquids.

Instructions to cook Cola marinated pork steaks:
  1. Add all the ingredients except for the pork to a medium pot. Put on high heat and bring to a boil. Take off the heat and allow to cool to room temperature.
  2. Lay the pork steaks in a baking dish and pour the marinade over the meat. Cover and refrigerate overnight.
  3. Preheat your oven to 425 F. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Bake for 30 minutes.
  4. Add a splash of veg oil to a large non-stick pan on medium-high heat. Sear the steaks for 2 minutes per side. Do them in batches if you have to, and don't worry if the meat scorches a bit. The lightly burned bits are the best part. Let rest for 5 minutes before serving.
  5. Done and ready to serve!

Preheat an outdoor grill or indoor grill pan to medium high heat. Remove the steaks from the marinade and place on the grill. Whisk together cola, soy sauce, Dijon mustard, horseradish, garlic, and black pepper in a bowl and pour into a resealable plastic bag. Add steak, coat with the marinade, squeeze out excess air, and seal the bag. Shake or turn meat a couple times to be sure all sides are coated during the marinating process.

me, the simple preparation of Cola marinated pork steaks above can help you prepare food that are delicious for family/friends Good luck!