Easy Ways Prepare|Recipe} Shanghai tomato beef soup罗宋汤, Really Delicious

Easy Ways Prepare|Recipe} Shanghai tomato beef soup罗宋汤, Really Delicious

  • Eat Whole 2 Thrive
  • Eat Whole 2 Thrive
  • Dec 15, 2021

You are looking for inspiration recipes shanghai tomato beef soup罗宋汤 that are unique? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious shanghai tomato beef soup罗宋汤 should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of shanghai tomato beef soup罗宋汤, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want prepare shanghai tomato beef soup罗宋汤 delicious home, because as long as you know the trick, this dish is can be treat special

Ingredients and seasonings required exist for make
  1. Prepare 4 oz cooked beef
  2. Prepare 1 sausage of any kind
  3. Prepare 1/4 package extra firm tofu, optional
  4. Prepare 4-5 large cabbage leaves
  5. Use 2 small potatoes
  6. Use 3 vine ripen tomatoes
  7. Prepare 1 celery stick
  8. Take 1 carrot
  9. Use 16 oz homemade beef stock
  10. Use 3 Tsp butter
  11. Use Seasonings
  12. Prepare 3 Tsp tomato paste
  13. Prepare 2 tsp rice syrup
  14. Prepare 1-2 Tsp beef stock powder
  15. Take Salt to taste

Great recipe for Shanghai tomato beef soup罗宋汤. Chinese version of the classical Russian soup. Shanghai tomato beef soup罗宋汤 is something that I have loved my entire life. They're nice and they look fantastic.

How to make Shanghai tomato beef soup罗宋汤:
  1. Dice all veggies and meat.
  2. Sauté onion, carrot until caramelized. Add diced tomatoes and cook until red juice comes out.
  3. Add the rest of ingredients except cooked beef. Saute until all veggies are withered.
  4. Pour in a jar of beef stock and add 8-10 oz water until the liquid covers all ingredients.
  5. Add tomato paste and high pressure (low) for 1 minute with quick release.
  6. Switch to saute function and stir in beef, adjust seasoning to your desired sweet and sour taste. Cut in a Tsp of butter and dried herb. Serve with bread or rice.
  7. Done and ready to serve!

To get started with this recipe, we must prepare a few ingredients. Here is how you cook that. Here is how you cook it. When water in the pot is boiling, add in Chicken bones or fillet and peppercorn. Use the fork to check if the potatoes are soft to eat. 热罗宋汤很是丰盛美味,除了甜菜外,还会加入许多蔬菜,包洋括白菜、黄瓜、豆类、蘑菇、洋葱、土豆和番茄。 Hot borscht is a very hearty soup that includes many vegetables in.

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