You are looking for inspiration recipes steak and chips (sweet potato version!) that are unique? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious steak and chips (sweet potato version!) should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of steak and chips (sweet potato version!), start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare steak and chips (sweet potato version!) good wherever you are, because as long as you know the trick, this dish is can become dish special

Ingredients and seasonings required in prepare

1. Prepare 2 steaks
2. Prepare 1 packet mushrooms
3. Take 2 medium sweet potatoes
4. Take 2 tbsp butter
5. Prepare Dash rosemary
6. Prepare 1 tbsp paprika
7. Prepare 1 tbsp flour
8. Prepare 2 tbsp oil

It is important that most of the steak is in contact with the met. Next Our top steak & chips recipe uses a garlic and parsley butter to top your masterpiece. Chimichurri A coarse South American sauce of chopped parsley, garlic, shallots and chilli. When they are done, the outside will have darkened and the inside will be soft.

How to cook Steak and chips (sweet potato version!):

1. Scrub your potatoes and chop into fries. The chunky the fries the longer the cooking time.
2. Preheat the oil and then add the fries, paprika and flour. Toss together and put in the oven on approx 200 for 40-45 minutes.
3. Heat half the butter with the rosemary. When hot add the steaks. Cooking time depends on thickness and personal preference.
4. Chop mushrooms and cook gently in remaining butter.
5. Flip steaks, spoon the butter over the top and continue to cook unless done to your liking.
6. Serve immediately and enjoy!
7. Done and ready to serve!

If it's not, use tmy Outback Steakhouse sweet potato copycat recipe to satisfy your craving. The butter, sugar and spices added to the baked and mashed sweet potatoes make this dish great with salmon, chicken, turkey, and pork; and it rocks as a holiday feast side. It's so sweet and rich that it could double as pie filling. Easy Grilled Sweet Potatoes If you've already got the grill fired up, go ahead and take advantage for this simple side. Using the slotted spoon, transfer the chips to the paper towel-lined baking sheet and immediately season with salt.

me, the simple preparation of Steak and chips (sweet potato version!) above can help you prepare dishes that are delicious for family/friends Good luck!