Are looking for idea recipes breakfast fruit granola bowl that are delicious? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious breakfast fruit granola bowl should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of breakfast fruit granola bowl, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want prepare breakfast fruit granola bowl good wherever you are, because as long as you know the trick, this dish is can become dish special

Ingredients and seasonings required for prepare

1. Prepare 1 Banana
2. Prepare 2 Tbsp peanut butter
3. Prepare Granola
4. Prepare Optional:
5. Prepare Apple
6. Prepare Pear
7. Prepare Raisins
8. Take Honey
9. Prepare Seeds or nuts
10. Prepare Chocolate chips

Creamy yogurt is loaded with fresh fruit, homemade granola, and nuts, topped with a maple syrup drizzle. Make ahead your granola and store in a cool dry place for snacking on all week long! Peanut butter adds a protein punch and maple syrup means this is refined sugar free. If you make this easy breakfast granola, we would love to know.

Step by step to make Breakfast fruit granola bowl:

1. Get together all your ingredients. Mine included a crunchy granola bar that I pulverized in the package with my handy dandy kitchen bammer.
2. Cut up the fruit into bite sized pieces. I just used a banana but when they are in season apples and pears are really good in this breakfast bowl.
3. Melt the peanut butter: 2 Tbsp you need about 30 seconds. Beware something funky happens if you microwave peanut butter for to long.
4. Pour melted peanut butter over cut up fruit. Note: this travels well but it's important to put peanut butter on fruit so the granola goes on last, thus preventing losing all the yummy peanut butter to your Tupperware top.
5. Granola is your choice. Obviously homemade tastes great but if your like me, Monday mornings are not a great time to beat yourself up for not having any in the pantry. I just crumble the prepackaged bars or beat it with my kitchen hammer (which is surprisingly good for Monday mornings).
6. Granola and whatever else you feel lead to toss on goes on top the fruit and peanut butter, and voila you're ready to eat or throw it in your lunchbox. Note: remember those apples you may have used are not going to be pretty if you are packing this for later, bananas and pears travel the best.
7. Done and ready to serve!

Drizzle the yogurt and toppings with honey. Heat the milk and pour over granola. Spoon the yogurt on top and garnish with the apple and bee pollen. Nutrition Chorizo & Grits Breakfast Bowls. Growing up, I bonded with my dad over chorizo and eggs.

relatives or to be inspiration in do culinary business. Hope it’s useful and good luck!