Again looking for inspiration recipes nasgor udun (udang tuna)/tuna shrimp fried rice that are interesting? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious nasgor udun (udang tuna)/tuna shrimp fried rice should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of nasgor udun (udang tuna)/tuna shrimp fried rice, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare nasgor udun (udang tuna)/tuna shrimp fried rice delicious home, because as long as you know the trick, this dish is able become treat special

Ingredients and seasonings used in prepare

1. Prepare 200 gr peeled shrimp
2. Take 1 tuna can
3. Take 1.5 cups rice (cook it using rice cooker)
4. Use 3-5 chili peppers (if you don't like spicy put less the chili)
5. Prepare 1 onion
6. Prepare 6 cloves garlic
7. Take 75 gr green beans (chop it)
8. Prepare 1 bell pepper (dice it)
9. Use 3 tbsp tomato sauce
10. Use 2 tbsp sweet soy sauce
11. Prepare 2 tbsp sriracha or hot chili pepper
12. Use 1.5 tsp salt (to taste)
13. Take 4 tbsp veg oil (for sauteed)

Nasgor or Nasi Goreng is Indonesian 🇮🇩 fried rice, is another our favorite hometown food. Nasgor Udun (UDang tUNa)/Tuna Shrimp Fried Rice instructions. Preheat the veg oil in the wok or saucepan, saute the minced onion, garlic, and chili. Add the shrimp cook till the shrimp is ready./Panaskan minyak sayur dalam wajan atau panci, tumis bawang cincang, bawang putih, dan cabai.

Instructions to make Nasgor Udun (UDang tUNa)/Tuna Shrimp Fried Rice:

1. Preheat the veg oil in the wok or saucepan, saute the minced onion, garlic, and chili. Add the shrimp cook till the shrimp is ready./Panaskan minyak sayur dalam wajan atau panci, tumis bawang cincang, bawang putih, dan cabai. Tambahkan udang masak sampai udang matang.
2. Add the tomato sauce, sriracha, sweet soy sauce, salt, bell pepper, and green beans continue to saute till the chopped green beans and bell pepper wilted. Add the tuna mix it evenly./Tambahkan saus tomat, sriracha, kecap manis, garam, paprika, dan kacang buncis potong terus tumis hingga kacang hijau dan paprika layu. Tambahkan tuna aduk rata.
3. Add the cooked rice and mix it till all the rice is evenly mixed with the fried rice spices. Lower the heat continue to mix the fried rice for 5 minutes./Tambahkan nasi dan aduk hingga semua nasi tercampur rata dengan bumbu nasi goreng. Kecilkan api terus aduk nasi goreng selama 5 menit.
4. Nasi goreng Udun or Tuna Shrimp fried rice is ready to serve added with fried egg, cucumber, or lettuce to add the deliciousness./Nasi goreng udun siap dihidangkan ditambah dengan telur goreng, ketimun, atau selada untuk menambah kelezatannya. Happy Trying! Selamat Mencoba!
5. Done and ready to serve!

Tambahkan udang masak sampai udang matang. Nasgor Udun (UDang tUNa)/Tuna Shrimp Fried Rice. Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, nasgor udun (udang tuna)/tuna shrimp fried rice. It is one of my favorites.

relatives or to be inspiration in selling food. Hope it’s useful and good luck!