Are looking for inspiration recipes banana and chocolate chips bread using a bread machine that are interesting? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious banana and chocolate chips bread using a bread machine should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of banana and chocolate chips bread using a bread machine, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare banana and chocolate chips bread using a bread machine good wherever you are, because as long as you know the trick, this dish is could be dish special

Ingredients and seasonings used for make

1. Prepare 250 g bread flour
2. Take 20 g brown sugar
3. Prepare 30 g butter
4. Prepare 3 g instant dry yeast
5. Prepare 3 g salt
6. Use 210 g banana (about for 2 bananas)
7. Take 60 g chocolate chips

Next, add the flour, baking powder, baking soda, sugar, salt, cinnamon, and nutmeg. Select the "dough" setting on your bread machine. Let it go for about five minutes or until all the ingredients are thoroughly combined. Place ingredients in pan of bread machine.

Instructions to cook Banana and Chocolate chips bread using a bread machine:

1. Add bread flour, sugar, butter, salt, banana, and instant dry yeast in your bread machine.
2. Set and start the machine to the bread course.
3. After first knead, add chocolate chips. Resume the bread course. I like melting chocolate,if you like it,please add chocolate with Step1 ingredients.
4. Enjoy!
5. Done and ready to serve!

Select Dough setting, and press Start. If necessary, use a rubber spatula to push dough from sides of bread pan. Do not continue mixing. ½ cup of chocolate chips Instructions Whisk the oil, brown sugar, egg, bananas, and vanilla in a large bowl and set aside. In the bread machine bread pan, add in the baking powder, salt, and flour. Pour the mixture into the pan on top of the flour mixture.

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