Again looking for inspiration recipes french onion soup that are delicious? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious french onion soup should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of french onion soup, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare french onion soup delicious home, because as long as you know the trick, this dish is able be treat special

Ingredients and seasonings must exist for make

1. Prepare 8 -10 large onions, sliced
2. Prepare 1/2 cup butter or margarine
3. Prepare 10 1/2 oz 6 cans condensed beef broth
4. Use 1 1/2 tsp worcestshire sauce
5. Use 3 bay leaves
6. Prepare 10 slice french bread toasted
7. Take 1 grated parmesan and/or shredded mozzarella cheese

Martha Stewart This classic French soup cooks down sweet Vidalia onions until caramelized then simmers them in a rich beef broth; at the end, top with a cheesy toast and broil. Add onions and continually stir until tender and translucent. Turn the toasts over and sprinkle with the grated Gruyere cheese and Parmesan. How To Make French Onion Soup To begin, in a large Dutch oven or soup pot, melt the butter over medium heat.

Step by step to make French Onion Soup:

1. saute onions in butter until crisp-tender. transfer to crock pot
2. add broth, worcestershire sauce, and bay leaves
3. cover. cook on low 5-7 hours, or until onions are tender. discard bay leaves
4. ladle into bowls. top with slice of bread and some cheese
5. Done and ready to serve!

Add the oil, onions, salt, pepper, and sugar. In the beginning, you will only need to stir the onions only occasionally. Season the soup with pepper and Cognac, if using. Place the toast rounds, toasted side down, on top of the soup and top with the cheese. In a large fry pan heat oil and butter when hot add the onions and cook at high heat to caramelize, until golden brown.

me, the simple preparation of French Onion Soup above can help you prepare dishes that are interesting and delicious. great for family/friends Hope it’s useful and good luck!