Are looking for inspiration recipes veggie banana bread that are interesting? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious veggie banana bread should have had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of veggie banana bread, start from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare veggie banana bread good home, because as long as you know the trick, this dish is can become dish special

Ingredients and seasonings must exist in make

1. Prepare 4 bananas
2. Use 1/3 cup coconut sugar
3. Prepare 1/3 cup oil
4. Prepare 2 cups flour
5. Prepare 1/2 bag baking powder
6. Prepare 2 spoons crushed linseed
7. Prepare 1 spoon cinnamon
8. Use Pinch salt
9. Prepare Your favorite nuts and seeds
10. Take Egg substitute (1 egg)
11. Use 1 spoon chia seeds
12. Use 3 spoons water

Mash them well with a fork or potato masher. Add sugar, brown sugar, oil, and vanilla to the bowl. Add the flour to the bowl, then sprinkle the baking soda, cinnamon and salt on top of the flour. Stir everything together just until mixed.

How to make:process Veggie banana bread:

1. Firstly we need to preheat an oven to 180°C and mix chia seeds and water instead of one egg. Than we squeeze bananas and mix with coconut oil and coconut sugar. Coconut sugar has caramel taste and smell. It’s delicious and more healthier than ordinary sugar. Its quantity depends on the sweetness of bananas.
2. Now we can mix pour ingredients together. Flour, baking powder, cinnamon and salt. We add our favorite nuts and seeds.
3. Ok. Now we have on the table three mixtures. Bananas with oil and sugar, pour ingredients and chia seeds with water which after 5 minutes make a jelly in contact with water. All put together and insert to the form.
4. The last step is putting the pieces of bananas on top. Give it all to the oven for at least 20 minutes and after it you check.
5. It’s delicious with tahini 🙈🍌 try it and let me know ✌🏼
6. Done and ready to serve!

The original recipe calls for a flax egg, but the great thing about banana bread is that the fruit itself acts as a binder, making eggs - whether traditional or vegan - unnecessary. If you'd like to use a flax egg anyway, prepare and refrigerate it before adding it to the wet mixture. Measure the correct amount of banana and add it to your blender along with soy milk and coconut oil and blend until smooth. Pour the blended mix over your dry ingredients in the mixing bowl and mix it into a smooth batter. Add chopped walnuts (optional) and fold in.

how is this? Easy isn’t it? That’s the prepare veggie banana bread that you practice at home. Good luck!