Again looking for inspiration recipes vickys pear & pomegranate salad, gluten, dairy, egg & soy-free that are interesting? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious vickys pear & pomegranate salad, gluten, dairy, egg & soy-free should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of vickys pear & pomegranate salad, gluten, dairy, egg & soy-free, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare vickys pear & pomegranate salad, gluten, dairy, egg & soy-free good home, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings required exist in prepare

1. Prepare 1 romaine lettuce heart, chopped
2. Prepare 2 ripe pear, peeled, cored & diced
3. Use 80 grams (half cup) pomegranate seeds
4. Prepare 1 ripe avocado, peeled, pitted and diced
5. Prepare 60 grams (half cup) shelled pistachio nuts
6. Prepare 100 grams (half cup) crumbled goats cheese / feta / vegan style feta
7. Use 1/2 small red onion, finely diced
8. Prepare Citrus Vinaigrette
9. Use 40 ml fresh orange juice
10. Prepare 40 ml olive oil
11. Take 30 ml apple cider vinegar
12. Prepare 1 tbsp maple syrup / honey to sweeten if desired
13. Take 1/4 tsp salt
14. Prepare pinch black pepper

Add peeled, halved and cored pears. Check with a paring knife — pears should be tender but not mushy. Turn off the heat, remove pears and let cool to room temperature. Save the poaching liquid for another use.

Instructions to make Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free:

1. Whisk the vinaigrette ingredients together for 30 seconds until combined
2. Gently toss the salad ingredients together in a large bowl https://cookpad.com/us/recipes/335730-vickys-coconut-milk-cheddar-cheese https://cookpad.com/us/recipes/333073-vickys-cashew-nut-cream-cheese (see recipe)
3. Drizzle the vinaigrette over and gently toss again before serving
4. A honey mustard dressing would also go great with this, or my previously posted, slightly different, orange vinaigrette https://cookpad.com/us/recipes/333106-vickys-orange-vinaigrette-gluten-dairy-egg-soy-free (see recipe)
5. In place of the nuts you could use gluten-free croutons or muesli
6. Done and ready to serve!

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me, the simple preparation of Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free above can help you prepare servings that are delicious for family/friends Congratulations enjoy