Again looking for inspiration recipes green moong sprouts salad that are appetizing? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious green moong sprouts salad should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of green moong sprouts salad, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare green moong sprouts salad delicious home, because as long as you know the trick, this dish is able be treat special

Ingredients and seasonings required in make

1. Prepare 2 cup whole green moong sprouts
2. Take 1 cup black chana sprouts
3. Use 2 tbsp penuts roasted
4. Prepare 1 TSP ginger grated
5. Prepare 1 TSP green chili grated
6. Prepare 2 tbsp sev bhujia
7. Prepare 1/2 lemon juice
8. Prepare as per taste Salt pepper
9. Take 1 chopped onion
10. Take 1 tomato chopped

Add salt to taste, lemon juice and grated coconut (optional). The next step is to prepare the tempering. In a small saucepan, heat oil in a heavy bottomed pan. Drain water completely and wrap the beans in a clean dry cloth and keep inside a bowl in a dry place overnight to get sprouted.

How to make:process Green moong sprouts Salad:

1. In a cooker put sprouts chana & moong take a whistle. Mix all the ingredients in a bowl as shown upper.
2. Add salt, paper & lemon juice it's ready. It's very nutritious and healthy morning breakfast for everyone and fullfillin also.
3. We can also use some other sprouts as per wish
4. Done and ready to serve!

Preparation for sprouted moong salad For boiling the moong sprouts, pour enough water in a microwave safe bowl. Drain the boiled moong sprouts and keep aside. Moong sprouts are nutrient-dense i.e. rich in several nutrients like potassium, vitamin B, magnesium, phosphorus. If using store bought, Rinse the sprouts well under running water. Give a good stir and turn off the heat.

I say thank you for reading the recipe that I convey on this page. We have high hopes we Congratulations enjoy