You are looking for inspiration recipes crock pot beef stew that are interesting? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious crock pot beef stew should have had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of crock pot beef stew, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare crock pot beef stew good home, because as long as you know the trick, this dish is could become treat special

Ingredients and seasonings required in prepare

1. Prepare 2 lb chuck beef or(stew beef)
2. Use 4 potatos
3. Prepare 5 carrots
4. Prepare 3 stick celery
5. Prepare 8 oz fresh mushrooms
6. Prepare 1 medium onion, chopped
7. Prepare 1/2 packages frozen peas
8. Prepare 5 basil
9. Use 2 bay leaf
10. Use 1/2 tsp thyme
11. Prepare 1/4 tsp oregano
12. Prepare 2 tbsp minced garlic
13. Prepare salt
14. Take black pepper
15. Prepare 4 tbsp unsalted butter
16. Prepare 1/2 cup AP flour
17. Prepare 2 cup beef broth
18. Take 1 tsp garlic powder
19. Take 1 tsp onion powder
20. Prepare 1/4 tsp celery salt

Toss to lightly coat the beef. Heat a few tablespoons of the oil in a large skillet over medium-high heat. Brown the meat in small batches, adding more oil as necessary. Brown the beef and onions in olive oil small batches.

How to cook Crock pot Beef stew:

1. Put flour in a bowl and lightly coat beef.
2. In a skillet brown your beef. As the beef cooks chop your vegetables.
3. After beef is browned put in your crockpot. In the same skillet on medium low heat melt your butter and flour and mix untill thick then add your beef stock and make a gravy.
4. Put in potatos, carrots, onions and celery with your herbs, spices and minced garlic with the rest of the broth. Stirring all ingredients.
5. Put crockpot on low and forget for 8 hours . If you just get home from work put in peas and mushrooms for the least half an hour mixing lightly.
6. Done and ready to serve!

Add some of the broth to the pan and scrape up any brown bits. Stir into ingredients in slow cooker. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Using tongs flip the meat over and brown on the other side. Made with simple ingredients, this slow cooker beef stew is the perfect comfort food to have ready and waiting on a cold night.

how is this? Easy isn’t it? That’s the prepare crock pot beef stew that you try it at home. Hope it’s useful and good luck!