Are looking for inspiration recipes pork stew that are interesting? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious pork stew should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of pork stew, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare pork stew good wherever you are, because as long as you know the trick, this dish is can become treat special

Ingredients and seasonings required for make

1. Prepare 6 lean pork chops chopped in small cubes
2. Take 4 cup water
3. Prepare 2 tbs all purpose seasoning
4. Take 1/4 tsp black peper
5. Use 8 small potatoes chopped in cubes
6. Take 1 carrot sliced
7. Use 1 celery stick chopped small
8. Prepare 1 medium onion chopped
9. Take 1/2 medium sized zuchinni chopped in cubes
10. Prepare 1/2 cup corn
11. Prepare 2 large mushrooms chopped small
12. Prepare 3 clove garlic chopped
13. Prepare 2 tbs olive oil
14. Prepare 1 tsp italian seasoning
15. Use 1/2 tsp dried parsley
16. Use 1 tsp onion powder
17. Prepare Sprinkle of black pepper
18. Prepare 1 beef cube
19. Use 1 tbs cold water
20. Prepare 1 tsp corn starch
21. Take 1 tbs ketchup
22. Use Handfull of green beans

Their tangy and sweet union becomes even better when its heated, creating a jammy consistency that highlights the flavors. In other words, the fruit and the vegetable belong together in a pie more than anywhere else. Heat olive oil in a large dutch oven over medium high heat. Place one half on the pork in an even layer in the dutch oven.

How to cook Pork stew:

1. In a bowl chop up your pork in cubes
2. In a pressure cooker add your pork with 3 cups of water and your 2 tbs all purpose seasoning
3. This is the kind i use
4. Sprinkle some black pepper and close lid and turn stove burner on max once pressure cooker starts to make noise turn temp down to medium high and timer to 15 minutes
5. While your pork is cooking in a bowl peel clean and chop your potatoes
6. Clean and slice your carrott
7. Clean and chop your celery
8. Clean a bunch of green beans
9. Chop the green beans
10. Chop the zuchinni and mushrooms garlic and onion and add the corn
11. Once pork is finish make sure pressure cooker is nice and cool before opening and let sit
12. In a dutch pot or any large pot add 2 tbs oil
13. Add in your ingredients to pot and mix around in the oil cooking on little over medium
14. Add in the italian seasoning parsley onion powder sprinkle black pepper and mix around
15. Add in the pork and water it cooked in plus another cup of water and beef cube to your pot and mix around
16. Turn burner to max until it starts to boil then reduce heat to medium high and cover and cook until potatoes are soft
17. Once potatoes are soft add in the ketchup and mix around cook for about 5 minutes more
18. Last step take a cup add 1 tbs cold water and 1 tsp corn starch mix around until cirn starch disolves and poor into your pot and mix well once it has thickened turn off stove let cool and serve
19. If you dont want to use pressure cooker brown the pork in the oil then add the veggies n water..you will need more water to boil it down more to soften pork and you might jave to ajust more seasons lime how you jave to use more water but pretty much same steps
20. Done and ready to serve!

Brown for two to three minutes. Turn each piece and brown for two to three minutes. Tightly seal bag; turn bag several times to coat pork well. The Best Simple Pork Stew Meat Recipes on Yummly Add the pork, kosher salt, and black pepper.

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