You are looking for idea recipes sweet potatoes chips that are delicious? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious sweet potatoes chips should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of sweet potatoes chips, start from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare sweet potatoes chips good home, because as long as you know the trick, this dish is able become dish special

Ingredients and seasonings must exist in prepare

1. Prepare Sweet potatoes
2. Take Oil for frying
3. Use to taste Salt

In large bowl, toss potatoes with oil, salt and pepper. Drain the potatoes and pat them dry. Line a baking sheet with aluminum foil. Move the rack in your oven so that it's in the center.

How to cook Sweet potatoes chips:

1. Peel and wash the potatoes
2. Use a grater and grate to be thin
3. Put oil in a frying pan on fire to be hot
4. Sprinkle salt in the potatoes, and pour to fry
5. When partially golden brown remove and put in a colender to drain the oil
6. Serve and enjoy or with any drink
7. Done and ready to serve!

This will ensure that the sweet potato chips bake evenly. You should also set aside one or two baking sheets. He pairs them with his squid and mackerel burger, but these chips would also go well with beef burgers, sandwiches or a nice pan-fried steak. Small variations in chip thickness and width as well as oven temperature all affect how quickly and evenly your chips cook. Line two large baking sheets with foil; lightly grease.

how is this? Easy isn’t it? That’s the prepare sweet potatoes chips that you practice at home. Good luck!