Again looking for idea recipes sweet potatoes chips that are interesting? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious sweet potatoes chips should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of sweet potatoes chips, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare sweet potatoes chips good wherever you are, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings required exist in make

1. Prepare Sweet potatoes
2. Use Pinch salt
3. Use Oil for frying

In large bowl, toss potatoes with oil, salt and pepper. Drain the potatoes and pat them dry. Line a baking sheet with aluminum foil. Move the rack in your oven so that it's in the center.

Step by step to make Sweet potatoes chips:

1. Peel the sweet potatoes, slice it to ur desired shapes
2. Add a pinch of salt
3. Mix and deep fry in oil in a low heat until its golden brown
4. Done and ready to serve!

This will ensure that the sweet potato chips bake evenly. You should also set aside one or two baking sheets. He pairs them with his squid and mackerel burger, but these chips would also go well with beef burgers, sandwiches or a nice pan-fried steak. Small variations in chip thickness and width as well as oven temperature all affect how quickly and evenly your chips cook. Line two large baking sheets with foil; lightly grease.

how ? Easy isn’t it? That’s the prepare sweet potatoes chips that you try it at home. Hope it’s useful and good luck!