Easy Ways Make|Recipe} Lettuce Salad with Crab Stick and Egg Stir-Fry the Can Spoil the Tongue

Easy Ways Make|Recipe} Lettuce Salad with Crab Stick and Egg Stir-Fry the Can Spoil the Tongue

  • cookpadjapan
  • cookpadjapan
  • Oct 21, 2021

Again looking for idea recipes lettuce salad with crab stick and egg stir-fry that are appetizing? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious lettuce salad with crab stick and egg stir-fry should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of lettuce salad with crab stick and egg stir-fry, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare lettuce salad with crab stick and egg stir-fry delicious home, because as long as you know the trick, this dish is could become treat special

Ingredients and seasonings required in prepare
  1. Prepare 2 long sticks Imitation crab sticks
  2. Prepare 1 Egg
  3. Prepare 1/2 a head Lettuce
  4. Use 2 tbsp Mayonnaise
  5. Prepare 1 Japanese mustard
  6. Use 1 dash Salt and pepper

Sprinkle with additional chopped dill for garnish if desired enjoy. Mix the salt and soy sauce with the crab meat and place in a shallow pan and set aside. Add the scallions and the pepper oil (the pepper oil with make this spicy), mix well. Add the lettuce and the crab meat.

Step by step to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
  1. Rip up the lettuce with your hands, and soak in water to crisp up. Drain and dry well. Cut the crab sticks into 4 cm and shred. Scramble the egg finely.
  2. Put the mayonnaise and Japanese mustard in a bowl and mix. Add the ingredients from Step 1 to the bowl and mix well. Taste, and add salt if needed.
  3. Transfer to serving plates and it's done. It's also delicious with pepper as an accent.
  4. Done and ready to serve!

Arrange the rice sticks on top. Ingredients: mozzarella, parmesian, mayo, diced onion, imitation crab meat, artichoke hearts, and garlic powder. A fresh crab and cucumber salad. After blended, cut the crab meat into bite-size pieces alot. more dressing if needed. Kani Kamaboko Salad Iceberg lettuce, shredded crab sticks, avocado, fish egg and shredded nori.

me, the simple preparation of Lettuce Salad with Crab Stick and Egg Stir-Fry above can help you prepare dishes that are special for family/friends Good luck!