Again looking for inspiration recipes banana yoghurt bread that are unique? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious banana yoghurt bread should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of banana yoghurt bread, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare banana yoghurt bread delicious wherever you are, because as long as you know the trick, this dish is could be treat special

Ingredients and seasonings used for prepare

1. Prepare 2 ripe bananas
2. Prepare 1/4 cup (60 ml) coconut oil, melted
3. Prepare 1/4 cup (60 ml) sugar
4. Take 1 tsp lemon juice
5. Prepare 2 eggs
6. Prepare 2 cups plain greek yoghurt
7. Prepare 3/4 cup (180 ml) pancake mix

In a large mixing bowl, combine the flour, baking soda, and salt. You can use a masher or a blender, or you can just squeeze the bananas. When you want to make it on your own, here are the steps: Choose ripen bananas only. In a large mixing bowl, lightly beat the eggs until the yolks break apart.

How to make Banana Yoghurt Bread:

1. Grease your baking dish.
2. Place bananas in a mixing bowl, and mush with a folk. Add lemon juice.
3. Preheat your oven 190°/375°.
4. Add oil and sugar then combine well.
5. Add eggs and combine well.
6. Add yoghurt and pancake mix then combine well. If you don't have pancake mix, check my recipe. It's easy to make.
7. Pour the batter into your baking dish. I used 9"×9" square tin.
8. Bake about 35 mins or until a toothpick insert the center comes out clean.
9. You can enjoy it warm or cool.
10. You can sliced extra banana and add on top for garnish if desire.
11. Done and ready to serve!

Whisk in the yogurt, bananas, maple syrup, sugar (if using), and vanilla, mixing until smooth. Stir in the oats, baking soda, and cinnamon. Banana bread traditionally calls for overripe bananas, flour, baking soda, butter, sugar, eggs, salt and baking powder. But adding one more ingredient can elevate your comforting treat significantly. It turns out yogurt makes for a more moist and fluffier slice of banana bread and fans aren't looking back.

how ? Easy isn’t it? That’s the make banana yoghurt bread that you practice at home. Good luck!