Again looking for idea recipes banana bread that are appetizing? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious banana bread should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of banana bread, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare banana bread delicious wherever you are, because as long as you know the trick, this dish is able become treat special

Ingredients and seasonings must exist for make

1. Use 3 over ripe banana
2. Use Half cup brown sugar
3. Prepare Melted butter
4. Prepare 2 eggs
5. Prepare Milk
6. Take 1 and half cup flour
7. Take Sesame seed
8. Prepare Pound cashew nut
9. Prepare Some raisens
10. Prepare 1 tsp baking powder
11. Use 1 tsp vanilla

Whisk together the eggs, melted butter, buttermilk, brown sugar and vanilla in a medium bowl; stir in the mashed bananas. Fold the banana mixture into the flour mixture until just combined (it's OK. The best bananas to use for banana bread are those that are over-ripe. The yellow peels should be at least half browned, and the bananas inside squishy and browning.

How to cook Banana Bread:

1. Mix all ingredients.Then bake in oreheat oven for an hour at 180c
2. Done and ready to serve!

Remove odd pots and pans from oven. Sift together flour, soda and salt. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined.

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