Again looking for inspiration recipes lavender, honey & goats cheese salad that are unique? How to make it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious lavender, honey & goats cheese salad should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of lavender, honey & goats cheese salad, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare lavender, honey & goats cheese salad delicious wherever you are, because as long as you know the trick, this dish is could be treat special

Ingredients and seasonings used for prepare

1. Prepare 2 sprigs fresh lavender
2. Use 50 ml runny honey
3. Take 150 grams goat's cheese e.g. garrotxa
4. Use 1 packages baby leaf salad
5. Prepare 1/2 tbsp extra virgin olive oil
6. Prepare 1/2 tbsp balsamic vinegar
7. Prepare 2 vine tomatoes (optional)
8. Use 20 grams cranberries or blueberries
9. Prepare 20 grams pine nuts (toasted)
10. Prepare 20 grams pomegranate seeds (optional)

Taking it one step further, your body uses niacin, folic acid, vitamin C, and copper to convert tyrosine into many. We use only the highest quality ingredients including pure essential oils, organic and wildcrafted herbs, extracts, and nourishing botanicals. Your health and beauty are safe with us! Lavender Honey, holland mi happy you're here. hello sugar, We provide local handcrafted cookies, cakes and other baked goods for specials occasions.

Step by step to make Lavender, Honey & Goats Cheese Salad:

1. Select a good, soft, goats cheese (for instance, Catalan garrotxa), and cut into thick medallions. Pre-heat the oven to 200C and bake the cheese on an oven tray for 10 minutes or until golden, sprinkling each medallion with fresh lavender beforehand.
2. Remove the goats cheese from the oven and cover liberally in honey. Serve with plenty of baby leaf salad and chopped vine tomatoes (optional), and drizzle the whole salad with extra virgin olive oil and balsamic vinegar.
3. Garnish with toasted pine nuts, or cranberries, blueberries, or pomegranate seeds, depending on your preference.
4. Done and ready to serve!

All natural grown, harvested and infused right on the farm. Add it to your tea for a unique flavor, spread it over your favorite treat or use it as a natural sweetener in baked goods. While we're not far from Washington DC, we can attest that life is better among the blossoms! Filter All All Products Clean Living Cooking with Lavender Farm to Home Lavender & Honey is an online locker room for sex workers. Share stories, swap tips, and grow together.

I say thank you for reading the recipe that I convey on here. hope we Hope it’s useful and good luck!