Are looking for inspiration recipes bbq chicken burger that are unique? How to make it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious bbq chicken burger should had aroma and taste that able provoke our taste buds.
There are several things that more or less affect the taste quality of bbq chicken burger, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare bbq chicken burger delicious home, because as long as you know the trick, this dish is can be dish special
Ingredients and seasonings required for make
- Use For burger
- Prepare 2 lb ground chicken
- Prepare 1 tsp Dash original seasoning
- Use 1/2 tsp onion powder
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tsp paprika
- Take 1 tsp dried parsley
- Prepare 1 TBS worchestershire
- Prepare 4 slices pepper Jack cheese
- Prepare Olive oil for cooking
- Take For crispy onions
- Prepare 1 large onion sliced onions
- Prepare 2 cups AP flour
- Prepare 2 tsp Cajun seasoning
- Use 1/2 tsp dried parsley
- Prepare 1/2 cup olive oil for frying
- Prepare 2 cups buttermilk
- Take Dash hot sauce
- Take For BBQ ranch
- Use 2 TBS of your favorite bbq sauce
- Prepare 1/2 cup mayo
- Prepare 2 tsp dried parsley
- Prepare 2 tsp dried dill
- Use 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Prepare 1/2 tsp black pepper
- Use 1-2 TBS buttermilk
- Prepare Salt to taste
- Use Other ingredients
- Prepare 2 cups Spring mix
- Use 4 brioche hamburger buns
- Prepare Dried parsley for garnish
Serve on burger buns with desired toppings. Remove burgers and baste with barbecue sauce and tent. Lightly but thoroughly mix with your hands to incorporate all the ingredients. In a large bowl, combine the chicken and vegetables.
Steps to make Bbq chicken burger:
- Heat olive oil over medium heat. Form 4 1/2 lb chicken patties.
- Mix all seasonings together to create spice mix. Sprinkle liberly over chicken patties.
- Sear burgers on both sides. 4-5 mins. Baste with bbq sauce.
- Add pepper Jack cheese and allow to melt
- Mix all ingredients together to make ranch and set aside.
- Dipped sliced onions in buttermilk. Add one tsp of Cajun seasoning to flour.
- Heat olive oil. Add onions to flour, shake off excess and frying till golden brown.
- Toasted brioche buns in butter on both sides
- Layer burger in the following order : bottom bun, chicken patty, spring mix, crispy onions. Drizzle with bbq sauce and bbq ranch. Add extra ranch to top bun. Place on top and enjoy!
- Done and ready to serve!
Add the egg, bread crumbs and seasonings to taste. Nutrition Facts Per Serving: Pre-heat your BBQ or Cast Iron Grill and make sure it is HOT! Grilling The Marinated Chicken Once the chicken breasts have marinated, take them out of the bowl, and place them on a plate to drip off. Place chicken in the Instant pot and pour over the BBQ sauce. Stir to make sure the chicken is fully coated.
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