Again looking for idea recipes crispy chocolate chip cookies that are delicious? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious crispy chocolate chip cookies should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of crispy chocolate chip cookies, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare crispy chocolate chip cookies good home, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings used for prepare

1. Prepare 50 grams Butter
2. Prepare 50 grams Powdered sugar or caster sugar
3. Prepare 1 Egg yolk
4. Prepare 30 grams Almond flour
5. Prepare 100 grams Cake flour
6. Prepare 30 grams Chocolate chips

Be sure to let your butter soften completely before using it. Ideally measure your flour by weight. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water.

How to make Crispy Chocolate Chip Cookies:

1. Add butter and sugar in a bowl, and mix. Add egg yolk, and mix some more.
2. Add almond flour, and mix.
3. Sift in the cake flour and fold in with a spatula until there are some flour streaks.
4. Add chocolate chips and mix. Now the dough is done.
5. Divide the dough into 2, wrap in plastic wraps, then shape into rolls. Let sit in the freezer overnight. I also made a dough with cocoa powder.
6. Slice into 5 mm. Place on a baking sheet, and bake for about 16 minutes at 170℃ / 340℉.
7. Done.
8. Done and ready to serve!

Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Cream together your butter and sugar until it's light and fluffy. Add in the egg and vanilla, mixing thoroughly. Beat in eggs one at a time.

relatives or to be ideas in selling food. Congratulations enjoy