Again looking for idea recipes chicken curry that are appetizing? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious chicken curry should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of chicken curry, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare chicken curry delicious home, because as long as you know the trick, this dish is able become dish special

Ingredients and seasonings required exist in prepare

1. Prepare gm Chicken -500
2. Prepare 2 Onion (Chopped)
3. Prepare 8-10 Garlic cloves
4. Prepare 2 Tomato
5. Use 1 tsp Lemon juice
6. Prepare To taste Salt
7. Prepare 1 tsp Turmeric powder
8. Prepare 1 tsp Cumin seeds
9. Take 4-6 Cinnamon sticks
10. Use 2 Chillies

Remove to plate and cover with tin foil. In same skillet add onion and saute until soft. Sear first in a bit of oil then remove (no need to cook through). Follow recipe - fry off curry with just the onion.

Instructions to make Chicken Curry:

1. Wash chicken pieces. Marinate them with salt, turmeric powder and lemon juice. Let it marinate for 15 minutes.
2. Roast cumin seeds, cinnamon sticks and chillies. Blend them into fine powder.
3. Now chop onion tomato and garlic cloves. Dry roast them. Blend into smooth paste.
4. Boil oil in pan. Add the masala paste.
5. Add the masala powder as well. Saute till masala gives out oil. Add the marinated chicken pieces. Add salt to taste. Cook in low flame.
6. Cover with a lid. Cook in between.
7. When everything gets cooked transfer on a plate.
8. Done and ready to serve!

Add breast back in towards end of sauce simmering, just to finish cooking. Shrimp/prawns or fish pieces - as above with breast. This easy staple chicken curry is a fantastic recipe for family dinners. Serve with 'sali' - potato matchsticks Add the ginger, garlic, and more curry powder and sauté until fragrant. Add the chicken stock and cornstarch to the vegetables.

how ? Easy isn’t it? That’s the make chicken curry that you try it at home. Hope it’s useful and good luck!