Again looking for inspiration recipes chicken bharta that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious chicken bharta should have had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of chicken bharta, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare chicken bharta delicious wherever you are, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings used in make

1. Use 500 gm boneless chicken
2. Prepare 2 onion (finely chopped)
3. Prepare 1 tomato (finely chopped)
4. Prepare 2-3 cinnamon sticks
5. Take 6-7 cloves
6. Prepare 3-4 cardamom
7. Prepare 2 bay leaves
8. Take 3-4 green chili slit
9. Prepare 3 tbsp cumin powder
10. Prepare 3 tbsp coriander powder
11. Prepare 3 tbsp red chili powder
12. Use 1 small bowl julienne ginger
13. Take 1 small bowl julienne garlic
14. Prepare 1 small bowl cashew paste
15. Prepare 1 can fresh cream
16. Prepare 3-4 tbsp yoghurt

Add chicken and cook covered over medium heat until done. Now turn the heat down again, and slowly add whisked yogurt while stirring continuously. Add salt before turning off heat. Finish with cream, butter and kasoori methi.

Step by step to cook Chicken bharta:

1. Boil the chicken and shred the chicken pieces well.
2. Pour the garam masala whole(cloves,cardamom,cinnamon,bay leaves) into the oil.Fry in the onions/tomatoes/ginger/garlic together till it turns aromatic. Put the masalas in blender and sieve the mixture.Add in the chicken pieces till the oil separates.Pour the masalas(cumin,coriander) and make the gravy.
3. In a separate bowl whisk together yoghurt with cashew paste and red chili powder and add in the fresh cream.Put over the curry to make the gravy thicken. Serve hot it’s one melt in the mouth for sure.
4. Done and ready to serve!

Take all the ingredients for marinating the chicken in a bowl. Let it cool and then shred the chicken. Chicken Bharta is a Mughlai dish in which chicken pieces are almost mashed and is quite rich with eggs and spices to bring delectable flavor. it is an ideal and wonderful recipe for occasions. Chicken Bharta is mouth-wateringly creamy in taste due to the use of butter, fresh cream and yoghurt in it. A good soft chicken bharta not only needs boneless meat but it should be cooked till very soft.

relatives or to be creations for do culinary business. Good luck!