Again looking for inspiration recipes the perfect banana bread that are delicious? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious the perfect banana bread should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of the perfect banana bread, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare the perfect banana bread delicious wherever you are, because as long as you know the trick, this dish is could become treat special

Ingredients and seasonings required exist in make

1. Prepare 1 3/4 cups all-purpose flour/ maida
2. Prepare 1 teaspoon baking soda
3. Prepare 1/2 teaspoon salt
4. Prepare 3-4 very ripe bananas
5. Prepare 8 tablespoons (1 stick) unsalted butter
6. Prepare 2 large eggs
7. Use 3/4 cup light brown sugar
8. Prepare 1 teaspoon vanilla extract
9. Prepare 1/2 cup toasted chopped walnuts
10. Prepare 1 cup chocolate chips

Add brown sugar and whisk again until well combined. Add flour, baking soda and salt and whisk until just combined. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. If desired, sprinkle with additional walnuts.

How to make:process The Perfect Banana Bread:

1. Preheat oven to 350 degrees Fahrenheit. Prep a bread loaf tin or a 8X8 inch baking tray with oil spray and dust with flour.
2. The most important step in this recipe is to eliminate the excess moisture from bananas. To add intense banana flavor without the moisture (to avoid a dense cake), we place our bananas in a glass bowl and microwave them for 4-5 minutes. Then we transfer the microwaved bananas to a fine mash strainer and let the juice drain. Now transfer the liquid to a saucepan and cook over medium heat till it's reduced to 1/4th cup. Mash the banana concentrate into the bananas until it's smooth.
3. Whisk melted butter, eggs, brown sugar and vanilla into a bowl. Pour the banana mix into this and whisk throughly. Next sieve flour, baking soda and salt into this mix and stir until combined. Gently fold in the roasted walnuts (roasting the walnuts gives it a nice crunch). Coating the chocolate chips with 1/2 teaspoon of flour ensures that the chocolate chips don't sink to the bottom of the pan, and spread evenly in the banana bread. Fold the dusted chocolate chips into batter.
4. Pour batter into the prepared pan and bake for 45-55 min. Bake until done; use a toothpick to the check the center of the loaf to see if the baking process is complete and the toothpick comes out clean. Let the cake cool in pan for 10 minutes then turn the pan upside down into wire rack to release the cake. Let it cool further. Enjoy with a glass of cold milk or strong coffee!
5. Done and ready to serve!

How do you make banana bread? Whisk together flour, baking soda and salt in a medium bowl. Mash bananas - there can be some small chunks remaining. Whisk in sugar, eggs, melted butter, sour cream and vanilla extract. Stir in flour mixture just until combined.

I say thank you for reading the recipe that we convey on here. We have high hopes we Hope it’s useful and good luck!