Easy Steps to Make|Recipe} Banana bread with palm sugar the Tasteful, Perfect

Easy Steps to Make|Recipe} Banana bread with palm sugar the Tasteful, Perfect

  • Woman Who Bakes
  • Woman Who Bakes
  • Aug 3, 2021

You are looking for idea recipes banana bread with palm sugar that are appetizing? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious banana bread with palm sugar should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of banana bread with palm sugar, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare banana bread with palm sugar good home, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings must exist in make
  1. Use 225 gr flour
  2. Take 80 gr butter
  3. Prepare 150 gr palm sugar
  4. Take 60 gr Greek yogurt
  5. Prepare 2 large eggs
  6. Prepare 1/2 tsp salt
  7. Prepare 4 very ripe banana
  8. Use 1 tsp baking soda

In another bowl, combine eggs, coconut oil and vanilla. Mix all ingredients together in large mixer bowl and blend well, but do not overmix. Pour into greased and floured Bundt pan. Place on wire rack and let stand in pan until almost cool.

How to make Banana bread with palm sugar:
  1. In bowl mix flour, baking soda and salt. Set aside
  2. In a mixing bowl, add sugar and butter. Whisk until fluffy for 5 minutes.
  3. While the butter mixing, mashed the banana and set aside.
  4. Once the butter mixture done, add yogurt and egg one by one.
  5. Add flour in 3 part, once the flour combined. Add the bananas.
  6. Prepare 9x5 inch loaf pan, grease with butter and line with parchment paper.
  7. Pour the batter and bake for 50-60 minutes at 170c
  8. Done and ready to serve!

In large bowl, mix applesauce and sugar. Add eggs one at a time and mix well. How long you need to bake it would depend on your oven. When it's done, a toothpick inserted in the middle of the loaf should come out dry. Cool the bread completely before enjoying it.

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