You are looking for inspiration recipes fall inspired: pumpkin pie spice french toast that are delicious? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious fall inspired: pumpkin pie spice french toast should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of fall inspired: pumpkin pie spice french toast, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare fall inspired: pumpkin pie spice french toast delicious home, because as long as you know the trick, this dish is can become treat special

Ingredients and seasonings required in prepare

1. Take 1 1/2 tsp McCormick's Pumpkin Pie Spice Seasoning
2. Prepare 2 tbsp Sugar
3. Prepare 4 tbsp Butter
4. Prepare 4 Eggs
5. Use 1 1/4 cup Milk
6. Prepare 1/2 tsp Vanilla Extract
7. Prepare 8 Bread slices
8. Take 1 Powdered Sigar

In a large bowl, whisk together eggs, half-and-half, pumpkin puree, brown sugar, pie spice, vanilla, and salt. Add toasted bread; cover with plastic wrap, pressing it directly onto surface. Place a plate small enough to fit inside bowl on top of plastic; weight with a large canned good. For the brown sugar crumble: Whisk together the brown sugar, flour and salt in a medium bowl.

How to cook Fall Inspired: Pumpkin Pie Spice French Toast:

1. Whisk together pumpkin pie spice seasoning, sugar, eggs, milk, and vanilla extract and pour into a shallow container such as a pie plate.
2. Dip bread in egg mixture.
3. In a skillet, melt butter over medium heat.
4. Cook slices until golden brown, then flip to cook the other side.
5. Sprinkle with powdered sugar.
6. Serve with maple syrup.
7. Done and ready to serve!

In one bowl, I combined an egg, milk, sugar, brown sugar, pumpkin-pie spice, and pumpkin puree to make a thick batter. On a separate plate, I mixed cornflakes, pecans, and a little bit of salt for the coating. The crust stuck to the batter pretty well. I was initially nervous about making crispy French toast. Paige Bennett To make French Toast: In a shallow baking dish, whisk eggs, milk, pumpkin puree, vanilla, pumpkin pie spice, cinnamon and salt.

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